Nicolas Denis, Pastry Chef, in the business for over 20 years, worked in great Parisian and azure hotels.
Elise Allongue has been a decorator for 10 years, including 6 years in the luxury hotel industry.
Located in Seillans, one of the most beautiful villages in France, 1 hour from Nice, 1 hour and half from Marseille, half an hour from Cannes and Saint Raphael, the institute is in a former magnanerie completely renovated and carefully decorated, combining contemporary and authenticity, giving this school an unique charm.
The institute offers training courses led by leading professionals around gastronomy professions. The institute has beautiful rooms that will accommodate trainees.
- Type of customers : Groups
- Equipments : Car park